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      Germination tested on every batch · We ship until 15:00

      Calendar

      Sowing

      • JAN
      • FEB
      • MAR
      • APR
      • MAY
      • JUN
      • JUL
      • AUG
      • SEP
      • OCT
      • NOV
      • DEC

      Flowering

      • JAN
      • FEB
      • MAR
      • APR
      • MAY
      • JUN
      • JUL
      • AUG
      • SEP
      • OCT
      • NOV
      • DEC

      Harvest

      • JAN
      • FEB
      • MAR
      • APR
      • MAY
      • JUN
      • JUL
      • AUG
      • SEP
      • OCT
      • NOV
      • DEC

      The months are a guide for a temperate zone.

      SKU: GS1207

      Thai Basil

      Ocimum basilicum

      This exotic basil comes from Thailand and Vietnam. Germination rate 80%, 96–131 seeds per packet.

      €1.99
      In stock

      Prices include VAT. The price shown is for one seed packet.

      • Germination measured for the batch
      • Paper packet with the packing date
      • Within two working days, anywhere in the country.
      • Ordered by 15:00 — shipped the same working day
      • 14-day return — the right of withdrawal by law

      Specifications

      Origin
      India
      English name
      Ocimum basilicum Thai
      Seeds per gram
      570
      Germination rate
      80%
      Seeds per packet
      96-131
      Weight
      0.005 kg

      Sowing

      Sow once the soil is warmer than 10 °C, in a sunny spot sheltered from the wind. Sow about three times as deep as the seed is thick, into finely raked soil with no clods on top. Spacing is as printed on the packet — thin the seedlings out after they come up. Water with a fine spray so the seed is not washed away, and keep only the strongest plants.

      Description

      Thai Basil: variety and characteristics

      Thai Basil (Ocimum basilicum) is an annual herb of the Mint family (Lamiaceae). This exotic basil comes from Thailand and Vietnam. Its flavour is something between aniseed, clove and basil, and it is not only used in many Asian dishes but also makes an excellent tea and is an interesting medicinal plant.

      Plants reach a height of 30-45 cm. The flowers appear at the tips of the leaves and are a deep burgundy in colour. It can also be grown in pots.

      The plants will produce stems, leaves and flowers, all within one growing season, and can be harvested after 80 days.

      If fresh seeds are collected, new plants can be established in the following growing season.

      Basil is the king of aromatic herbs — for tomato salad, pesto, pasta and pizza. It grows easily in the garden, in a pot and on a windowsill.

      Key features

      • Measured germination rate of the batch: 80%
      • Seeds per packet: 96–131 pcs (0.2 g)
      • Seed origin: India
      • Sowing: March and April; transplants or direct
      • Flowering: June – September
      • Harvest: June – September
      • Position: sunny spot

      When to sow Thai Basil

      Thai Basil seeds are sown in March and April. The plants flower from June to September. The crop is harvested from June to September. The months are a guide for a temperate climate — in warmer areas sow 1–2 weeks earlier, in cooler or upland areas, later.

      How to sow and grow Thai Basil

      • Sowing method: seedlings or direct
      • Depth: 0.3–0.5 cm
      • Spacing: 20–30 cm
      • Germination: 5–10 days at 20–25 °C
      • Position: sunny spot

      To sow the seeds outdoors, it is best to wait until mid-March for direct sowing, when temperatures rise. Basil seeds need warmth to germinate, ideally around 21°C. This can easily be achieved on a sunny windowsill indoors. Basil can also be grown indoors all year round, especially if you have a sunny window or full-spectrum lights. It does great in containers; just make sure you add some compost or another nutrient-rich amendment to your potting mix. Once germinated, encourage strong seedlings by giving them plenty of sun and moisture. Do not overwater: basil seedlings are very prone to damping off. A greenhouse is the ideal place for your basil plants, just make sure you water them often to prevent them from flowering prematurely.

      Sow in warm soil — below 12 °C basil stops growing. Pinch out the tips so it branches, and remove flowers for more leaves.

      Harvest and use

      Pick the leaves before flowering — the aroma is strongest then. Cut above a pair of leaves so that new shoots form.

      Frequently asked questions

      When should Thai Basil be sown?

      The recommended sowing months are March and April. Sowing method: seedlings or direct.

      How many seeds are in the packet?

      The packet contains 96–131 seeds, pack size 0.2 g.

      What is the germination rate of the seeds?

      The measured germination rate of this batch is 80%. The test was carried out under controlled laboratory conditions; in the field, emergence depends on soil, temperature and moisture.

      Can basil be grown on a windowsill?

      Yes — on a sunny window, in a pot with drainage, with regular but moderate watering.

      Why does basil turn black?

      From cold below 10 °C or from overwatering. Only take it outside after mid-May.

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