Calendar
Sowing
- JAN
- FEB
- MAR
- APR
- MAY
- JUN
- JUL
- AUG
- SEP
- OCT
- NOV
- DEC
Flowering
- JAN
- FEB
- MAR
- APR
- MAY
- JUN
- JUL
- AUG
- SEP
- OCT
- NOV
- DEC
Harvest
- JAN
- FEB
- MAR
- APR
- MAY
- JUN
- JUL
- AUG
- SEP
- OCT
- NOV
- DEC
The months are a guide for a temperate zone.
Okra Emerald
Abelmoschus esculentus
A tall-growing plant that, if grown in suitable conditions, reaches 2 metres. Germination rate 86%, 30–41 seeds per packet.
Prices include VAT. The price shown is for one seed packet.
- Germination measured for the batch
- Paper packet with the packing date
- Within two working days, anywhere in the country.
- Ordered by 15:00 — shipped the same working day
- 14-day return — the right of withdrawal by law
Specifications
- Origin
- USA
- English name
- Okra Emerald
- Seeds per gram
- 18
- Germination rate
- 86%
- Seeds per packet
- 30-41
- Weight
- 0.005 kg
Sowing
Sow once the soil is warmer than 10 °C, in a sunny spot sheltered from the wind. Sow about three times as deep as the seed is thick, into finely raked soil with no clods on top. Spacing is as printed on the packet — thin the seedlings out after they come up. Water with a fine spray so the seed is not washed away, and keep only the strongest plants.
Description
Okra Emerald — variety description
Okra Emerald (Abelmoschus esculentus) is an annual vegetable of the Mallow family (Malvaceae). A tall-growing plant that, if grown in suitable conditions, reaches 2 metres.
The leaves are bright green and heart-shaped. It has large, yellow flowers similar to hibiscus.
Bears early, round, smooth, deep green pods. Okra can be eaten raw or cooked, and the leaves can also be cooked.
It is added to salads, various dishes and preserves. There is hardly a garden where it is not grown.
Okra is a heat-loving vegetable for stews, soups and pickles. The plant is tall and ornamental, with flowers like those of a hollyhock.
Key features
- Measured germination rate of the batch: 86%
- Seeds per packet: 30–41 pcs (2 g)
- Seed origin: USA
- Sowing: May and June; direct or seedlings
- Harvest: July and August
- Position: sunny spot
When to sow Okra Emerald
Okra Emerald seeds are sown in May and June. The crop is harvested in July and August. The months are a guide for a temperate climate — in warmer areas sow 1–2 weeks earlier, in cooler or upland areas, later.
How to sow and grow Okra Emerald
- Sowing method: direct or seedlings
- Depth: 2–3 cm
- Spacing: 40–50 cm
- Germination: 7–14 days at 25 °C
- Position: sunny spot
Sow in May–June. Try to aim for a seed spacing of at least 30 cm and sow at a depth of about 2.5 cm. Bear in mind when planting that the soil must be warm and night temperatures well above freezing before sowing outdoors. The soil temperature should be kept above 15°C to ensure good germination. The Emerald variety likes a full-sun position, and remember to water often. Ready to harvest in 58 days, deep green in colour.
Soak the seeds for 12–24 hours. Sow in warm soil (above 18 °C) in sun; water moderately.
Harvest and use
Pick the pods young — at 5–8 cm, every other day. Larger ones become woody.
Frequently asked questions
When should Okra Emerald be sown?
The recommended sowing months are May and June. Sowing method: direct or seedlings.
How many seeds are in the packet?
The packet contains 30–41 seeds, pack size 2 g.
What is the germination rate of the seeds?
The measured germination rate of this batch is 86%. The test was carried out under controlled laboratory conditions; in the field, emergence depends on soil, temperature and moisture.
Why is okra soaked before sowing?
The seed coat is hard — soaking for 12–24 hours speeds up germination by several days.
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