Calendar
Sowing
- JAN
- FEB
- MAR
- APR
- MAY
- JUN
- JUL
- AUG
- SEP
- OCT
- NOV
- DEC
Flowering
- JAN
- FEB
- MAR
- APR
- MAY
- JUN
- JUL
- AUG
- SEP
- OCT
- NOV
- DEC
Harvest
- JAN
- FEB
- MAR
- APR
- MAY
- JUN
- JUL
- AUG
- SEP
- OCT
- NOV
- DEC
The months are a guide for a temperate zone.
Tomato Marzano P 4
Solanum lycopersicum L.
A compact San Marzano-type tomato variety, suitable for growing in the garden and in larger containers. Germination rate 83%, 99–135 seeds per packet.
Prices include VAT. The price shown is for one seed packet.
- Germination measured for the batch
- Paper packet with the packing date
- Within two working days, anywhere in the country.
- Ordered by 15:00 — shipped the same working day
- 14-day return — the right of withdrawal by law
Specifications
- Origin
- China
- Variety
- Marzano P 4
- English name
- Tomato Marzano P 4.
- Plant passport
- PL-30/12/210
- Seeds per gram
- 390
- Germination rate
- 83%
- Seeds per packet
- 99-135
- Weight
- 0.005 kg
Sowing
Sow once the soil is warmer than 10 °C, in a sunny spot sheltered from the wind. Sow about three times as deep as the seed is thick, into finely raked soil with no clods on top. Spacing is as printed on the packet — thin the seedlings out after they come up. Water with a fine spray so the seed is not washed away, and keep only the strongest plants.
Description
Tomato Marzano P 4: variety and characteristics
Tomato Marzano P 4 (Solanum lycopersicum L.) is an annual vegetable of the Nightshade family (Solanaceae). A compact San Marzano-type tomato variety, suitable for growing in the garden and in larger containers.
The fruits are elongated, meaty and dense inside, which makes them excellent for sauces, cooking and fresh eating.
The variety stands out for a good yield and very good flavour.
The tomato is the king of the vegetable garden; both the summer salad and the winter preserves depend on it. A good variety and healthy seedlings are half of the harvest.
Key features
- Measured germination rate of the batch: 83%
- Seeds per packet: 99–135 pcs (0.3 g)
- Seed origin: China
- Sowing: January – March; seedlings
- Harvest: June – September
- Position: sunny spot
When to sow Tomato Marzano P 4
Tomato Marzano P 4 seeds are sown in January – March. The crop is harvested from June to September. The months are a guide for a temperate climate — in warmer areas sow 1–2 weeks earlier, in cooler or upland areas, later.
How to sow and grow Tomato Marzano P 4
- Sowing method: seedlings
- Depth: 0.5–1 cm
- Spacing: 50–70 cm between plants, 70–90 cm between rows
- Germination: 6–10 days at 22–26 °C
- Position: sunny spot
Sow the seeds in a container of light, loose soil mix in March–April, at a depth of about 0.5–1 cm. Keep the temperature at 18–22°C and the moisture constant, without overwatering. After germination, provide more light and ventilation to avoid leggy seedlings. Prick out the plants when the first true leaves form. Harden off the seedlings for 7–10 days before planting outdoors or under a tunnel.
Plant in a sunny, sheltered spot in rich soil. Tall (indeterminate) varieties are tied up and side shoots removed; water infrequently but generously, at the base of the plant, to avoid blight and cracking.
Harvest and use
Pick when the fruit is fully coloured or slightly earlier; tomatoes also ripen further at room temperature.
Frequently asked questions
When should Tomato Marzano P 4 be sown?
The recommended sowing months are January – March. Sowing method: seedlings.
How many seeds are in the packet?
The packet contains 99–135 seeds, pack size 0.3 g.
What is the germination rate of the seeds?
The measured germination rate of this batch is 83%. The test was carried out under controlled laboratory conditions; in the field, emergence depends on soil, temperature and moisture.
When should tomatoes be sown for seedlings?
Seeds are sown 6–8 weeks before planting out, in most regions February–March. Seedlings are moved outdoors when nights are consistently above 10–12 °C.
How deep should tomato seeds be sown?
At 0.5–1 cm, in a light, moist substrate. They germinate in 6–10 days at 22–26 °C.
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